

Thursday, October 23, 2025 October 23, 2025 The Roslin Beach Hotel
The Roslin proudly presents an evening with Alan Curbishley & Stuart Pearce, hosted by Tony Cottee.
Tickets include:
Bottle of Beer on arrival,
2 course meal -
Beer Battered Cod & Chips, Crushed Peas, Tartar, Lemon
Traditional Sticky Toffee Pudding, Vanilla Ice Cream, Toffee Sauce.
£99pp
Tables will be joined with other parties.
Dietary requirements & allergies required upon booking, vegetarian & vegan options are available on request.
Please contact the events team for more information, 01702 586375 | [email protected]
Full ticket price payable upon booking.